All posts by straightlinepr

Art, Entertainment

Award-winning author, Robert Thornhill, releases Lady Justice and the Conspiracy Trial

Leave a comment

Author Robert Thornhill releases Lady Justice and the Conspiracy Trial, volume #2 in his Lady Justice mystery/comedy series.

Independence, MO, March 08, 2016 – In Lady Justice and the Conspiracy Trial, author, Robert Thornhill, continues to ask the question, “Are we being poisoned?”

Investigative reporter, Jack Carson, has been murdered, but by whom?

Police arrest mob boss Carmine Marchetti, but Walt is convinced that it was the work of government assassins, sent to silence the reporter before he could expose a clandestine program that for decades had been spraying deadly chemicals into the atmosphere for weather control and defense.

Will justice prevail or will the government’s dirty little secret remain hidden?

Lee Ashford of Reader’s Favorite writes, “Lady Justice and the Conspiracy Trial by Robert Thornhill is another brilliantly-conceived mystery/comedy novel from the biographer of Walt Williams and creator of the Lady Justice series of contemplative tales. As fresh and timely as all the stories in this series, Lady Justice and the Conspiracy Trial tackles a troubling theory gaining traction just below the surface of public consciousness.

“Whether truth or fiction, the subject matter of this story – and its immediate predecessor, Lady Justice and the Conspiracy – will have readers surreptitiously peering beyond their curtains at the sky above.

“Once again we find the intrepid Walt Williams, senior citizen extraordinaire, right in the thick of a dangerous situation. As the body count rises, Walt understandably fears for his safety and the safety of his loved ones. This time he may have bitten off more than he can chew.

“Lady Justice and the Conspiracy Trial is a must-read for anyone who has ever wondered whether the government is perhaps not always forthcoming with “the truth, the whole truth, and nothing but the truth” in its response to requests for information.

“Has our government conspired to foist a deadly top-secret program on our planet, or is this just an imaginative and witty tale? It will give you an adrenaline rush, regardless of what you ultimately believe. It will also give you something to think about.

“Robert Thornhill has a noteworthy talent for crafting compelling tales ripped from the headlines of our daily newspapers. Lady Justice and the Conspiracy Trial will grip you from beginning to end and may well color your dreams at night.

“Five stars and two thumbs up for Lady Justice and the Conspiracy Trial.”

Robert began writing at the ripe old age of 66 and in six years has penned twenty-two novels in the Lady Justice series, the seven volume Rainbow Road series of chapter books for children, a cookbook and a mini-autobiography.

During the past year, nine volumes in the Lady Justice series reached the #1 rank in the book’s category on Amazon.

For more information, go to http://booksbybob.com/lady-justice-and-the-conspiracy-trial_431.html

For link to Amazon, go to http://www.amazon.com/Justice-Conspiracy-Trial-Robert-Thornhill-ebook/dp/B01BRK5K4M

Contact:
Robert Thornhill
Books By Bob
21312 E. 37th Terr Ct S
Independence, MO 64057
660-383-6011
booksbybob@hotmail.com
http://booksbybob.com

Art, Entertainment

Storytelling for Photojournalists: Reportage and Documentary Photography Techniques

Leave a comment

The unique photography manual with brutally practical tips and tricks just landed on Amazon and it’s now available to pre-order.

Buffalo, NY, February 24, 2016 – Photographer Enzo Dal Verme (he has shot for Vanity Fair, The Times, l’Uomo Vogue, Marie Claire, Elle, Glamour and more) has decided to reveal some of his shooting tricks for an inside look at the world of reportages.

What’s behind the power of a reportage? After spending over a decade traveling all around the world capturing the essence of moments with his camera, photographer Enzo Dal Verme felt it was time to reveal some tricks of the trade.

The manual covers a variety of topics designed to help photographers create impactful images an compelling narratives.

How do you spot a hot subject, find an appropriate angle for rendering it and organize a very intense shooting trip? How do you line up the pictures taken day by day? How do you manage local contacts? What are the most effective strategies for getting your work published?

The photographer provides a wealth of tips on what and how to shoot, composition, light, post-production and everything needed to deliver your work as a pro.

This book started as a self-published pdf book targeted to photography students seeking advice. It turned out to be a success, mainly among professional photographers—hence the expanded and much enriched print edition.

Hundred-twenty-eight pages of shooting strategies made clear in behind-the-scenes episodes, and each chapter is illustrated with photographs by Enzo himself.

The manual is designed to help pro photographers and inspire photography novices eager to learn how to get the most out of a shooting trip.

Today’s photojournalists are challenged to tell visual stories in evermore inventive ways _ and to stay abreast of an industry that is constantly evolving. “Storytelling for Photojournalists” is a must for anyone who is serious about reportage photography.

Book on Amazon: http://amzn.to/1Vxzbhu

Contact:
Kate Neverth or Adam Richards
Amherst Media
PO Box 538
Buffalo, NY 14243
(800)622-3278
kneaverth @ amherstmedia.com

Elementor #134 Landing

Technology

The All-New ParaZapper™ MY-3 with over 274 Accurate Frequencies in 35 mode selections

Leave a comment

Para Systems Inc. unveiled a new member to its family of zappers, the ParaZapper™ MY-3 model. This zapper which has a total of over 270 frequencies in 35 mode selections with better accuracy is designed to perform better than its predecessors.

Pinson, AL, August 08, 2015 – David Etheredge, President Para Systems Inc., described the new ParaZapper™ MY-3 model as the best zapper available, which delivers leading performance and quality, backed by Current Controlled (CC) technology.

In addition to the increased mode selections, the new ParaZapper™ MY-3 model has a superior zapping ability i.e. able to kill microbes. The MY-3 model has a distinct specific frequency feature that allows specific frequencies to run for sufficient time for maximum effect.

“People today expect the best experience from their technology- they are counting on technology to kill parasites and microbes wherever they are,” said David Etheredge. “The new ParaZapper™ MY-3 model gives customers the good experience they expect from the best zappers, with performance that allows them zap with more accurate consistency, when they want, in a model they will be proud to own.”

The MY-3 model is designed with accurate frequencies utilizing many of Royal Raymond Rife’s frequencies and technology that far exceeds the old Hulda Clark and Bob Beck zappers. The accurate frequencies make the micro-controller zappers such as this one to work better.

This model employs the constant current or current controlled output technology which is better, safer output that meets Dr. Clark’s recommendations. Other cutting edge features found in the Hulda Clark zapper that are not present in other devices in the market include:

Good connection indicators: in this product, the status indicator serves as s good connection indicator with the changing colors without reducing that output.

Larger contacts: this provides a greater amount of electrical signal to produce greater effectiveness than would be achieved with smaller contacts.

“We introduced multiple frequency zappers because they can reach and destroy more organisms, and the MY-3 model is the latest in the market with amazing capabilities in killing microbes” said David.

Experience tells us that the best results come from using a 4 point contact system with one negative contact and 3 positive contacts. In some cases, using this configuration with paddles and pads can almost double effectiveness and satisfaction.

Para Systems Inc., the maker of the positive offset zapping products as specified by Dr. Clark such as the ParaZapper™ CC2, ParaZapper™ UZI-3, and the new ParaZapper™ MY-3 model. For more information on pricing and delivery, visit Hulda Clark Zapper Co at http://huldaclarkparazapper.com.

Contact:
David Etheredge
President
Para Systems Inc.
Hulda Clark ParaZapper sales
5537 Balboa Ct.
Pinson, AL 35126
1-866-765-5116
sales@paradevices.com
http://huldaclarkparazapper.com

Entertainment

Carmel Valley, California Winery Launches Two New Wines for Charity Benefitting Alzheimer’s Drug Discovery Foundation

Leave a comment

Jarman Tasting Lounge and Patio Opens in Carmel Valley Wine Tasting and Special Picnic Packages Now Available

Carmel Valley, CA, August 08, 2015 — Carmel Valley’s newest winery, Jarman Wines, will introduce two premium varietals to help benefit the Alzheimer’s Drug Discovery Foundation (ADDF) and to honor the matriarch of the family whose name graces the wines created for her. In addition, the winery has opened a tasting room in Carmel Valley that offers three levels of wine tasting and three specially themed picnic packages.

To honor her late mother Jarman Fearing Lowder’s memory, Holman Ranch manager and eldest daughter Hunter Lowder took the best hand-selected estate grapes and created two premium varietals—Jarman Chardonnay and Jarman Pinot Noir—with $1 from each bottle sold going to the ADDF.

Jarman Lowder grew up in Chattanooga, Tenn., and lived up to being voted “best all around” in high school. She earned a nursing degree, worked as an R.N. and raised three daughters with her husband, Thomas. An active volunteer, animal lover, athlete and enthusiastic traveler, Jarman wanted to spend her golden years making wine with her husband at Holman Ranch, an idyllic piece of property in Carmel Valley, Ca. they purchased to realize that dream. Tragically, Lowder died in March 2011 at age 60 following a long battle with early-onset Alzheimer’s disease.

Holman Ranch and Jarman Wines partnered with the ADDF to support research toward treatments and a cure for Alzheimer’s disease and to celebrate the life of Jarman Lowder. “We wanted to honor her, give back and increase awareness,” said her daughter Hunter. “Everything we do here and the reason all this exists is because of her.”

“We appreciate the generous support of Holman Ranch and the Lowder family,” says Dr. Howard Fillit, founding Executive Director and Chief Science Officer for the ADDF. “And we are proud that 100 percent of every dollar donated through this partnership will go directly to fund drug research for Alzheimer’s disease.” Dr. Fillit knew Jarman Lowder personally and was excited by the opportunity to honor her legacy in such a meaningful way.

About the ADDF
Founded in 1998 by co-chairmen Leonard A. and Ronald S. Lauder, the Alzheimer’s Drug Discovery Foundation is dedicated to rapidly accelerating the discovery of drugs to prevent, treat and cure Alzheimer’s disease. It follows a venture philanthropy model, funding promising research in academia and the biotech industry. And it’s the only such charity solely dedicated to funding the development of drugs for Alzheimer’s. Since its founding, the ADDF has awarded more than $70 million to fund over 450 Alzheimer’s drug discovery programs and clinical trials in 18 countries. By supporting innovative research projects around the globe, the ADDF increases the chance of finding a cure.

About Jarman Wines
Jarman’s terroir (a French word that speaks to a wine’s place of origin, its subtle nuances of traceable character, flavor, lineage and integrity) refers to a special place in Carmel Valley—and also to a special woman who inspired a family to bottle the essence of a mother’s spirit. The Jarman label will reflect quality, with only the best local grapes used during an artisanal, small-batch winemaking process. Jarman wine uses only 100 percent estate-grown, organic and certified-sustainable grapes. Aged in French oak barrels, Jarman’s vintages are held in limited supply, and not available anywhere outside their tasting room. The two varietals include:

• The 2013 Jarman Pinot Noir takes on nuances of warm blueberry pie, cloves and cinnamon that mingle in the nose with oak notes from 10 months in the barrel. The mouth-feel is plump and juicy with overtones of cassis and blackberries.

• The 2014 Jarman Chardonnay features floral notes reminiscent of walking by a parfumerie in France — subtle and pleasant with a hint of earthiness. When serving this wine lightly chilled, rich notes of underripe berries and raw honey will waltz across your palate.

To further honor their mother’s memory, the family has opened a special tasting room in Carmel Valley Village (open noon to 5 p.m., Thurs.-Sun.; or by appointment) next to Will’s Fargo Steakhouse + Bar, the restaurant they purchased in 2014. The tastings will feature full-fledged experiences, including tours and wine education, and each will include a food element that complements the wine. The new Jarman tasting room will provide visitors with three unique experiences: Cru Tasting, Premier Cru Experience and the Grand Cru Experience.

Address: 16 W. Carmel Valley Road, Carmel Valley, CA
Website: jarmanwine.com
Phone: 831-298-7300
E-mail: info@jarmanwine.com

Visitors can purchase special picnic packages with three distinct themes from Holman Ranch Tasting Room, Jarman Wines Tasting Lounge and Will’s Fargo Steakhouse + Bar. Themed Picnics include:

• The Ranch Picnic: Club Sandwich, Turkey, Avocado, Mayonnaise, Tomato, Lettuce, Bacon and Provolone Cheese or Vegetable Sandwich with Avocado, Mayonnaise, Tomato, Lettuce, Gruyere. Picnic package also include Sea Salt Chips, Fruit Salad, Assorted Cookies and a Bottle of Sparkling or Still Water. Cost is $20 per person plus service charge and tax.

• The French Picnic: Quiche Lorraine, Saucisson Sec, Cornichon, Moutarde De Dijon, Pate a la Truffe Noir, Fromage D’ Affinois, French Baguette, Beurre Sale, Salade Mesclun and Macaroons with Perrier or Evian Sparkling Water. $30 per person plus service charge and tax.

• The Classic Picnic: Smoked Salmon, Toast, Lemon Crème Fraiche, Capers, Red Onions, Prosciutto San Daniele, Sliced Apples, Cornichon, Grilled Local Asparagus, Heirloom Tomatoes and Mozzarella, Holman Ranch Olive Oil, Balsamic Reduction, Chocolate-Dipped Strawberries and Macaroons with Pellegrino and Aqua Panna Water. 2 Splits of Chandon Rose Sparkling Wine. $40 per person plus service charge and tax.

You can also upgrade your picnic to include a bottle of wine, flowers, blanket, and/or photography. Or book time at the idyllic Holman Ranch through your Premier Cru or Grand Cru wine experiences. Create your own unique afternoon, basking in the sun and the glow of friends and loved ones; perfect for proposals, anniversaries or any other celebration. All picnic orders must be placed 24 hours in advance.

To experience a picnic in the vineyard, please contact one of our team members to see about availability. http://jarmanwine.com/tasting-room/

Contact:
Marci Bracco Cain
Chatterbox
Carmel, CA 93923
831-747-7455
http://www.jarmanwine.com

Art, Entertainment

100 Mile Meals Proves Local is Appetizing and Universal Message

Leave a comment

Now seen on 30 stations nationally.

California, USA, August 05, 2015 – Dunbar Productions new foodie marketing program, 100 Mile Meals is growing its audience faster than a crop of summer squash.

Already designed as online and On demand videos and TV show in the SF Bay Area, the program is rapidly being added on public access channels around the United States.

“Our content is king.” Says Dunbar Productions Owner Romney Dunbar.“ Apparently our content marketing approach is so popular, viewers in Vermont, Massachusetts, Portland, Atlanta, San Francisco and Carmel can find similar value and entertainment in our product. This adds great value to our brand and the clients we present.”

Dunbar’s company launched the food/wine focused program in November 2014. Clients get professional video production for their website, advertising and social media plus broadcast opportunities as part of the 100 Mile Meals TV episodes and On Demand segments.

“Our strong relationship with our corporate sponsor, Performance Foodservice Ledyard ,gives us tremendous creative opportunities. We are producing a segment on the new age of airport food, shot at San Francisco International Airport. And have Big Sur and Beach Boardwalk food features, the local history of certified organics, and more, coming soon.’

100 Mile Meals streams at www.100milemeals.com and segments reach some 1.2 million Xfinity subscribers in the greater SF Bay Area and Monterey. 30 Minute episodes are running on some 30 channels in 15 states with a potential reach of 2-3 million additional subscribers.

“Our approach is informative, so even though we are a marketing program , our episodes conform to FCC and PBS guidelines. It’s a compliment to my team that when made available, so many channels quickly added 100 Mile Meals and asked if we would be providing future episodes.”

Dunbar Productions founded in 2002 provides affordable mass media video marketing. Business storytelling of all kinds. Real Estate, Hospitality, Technology, Medical and Government. www.dunbarproductionsvideo.com www.100milemeals.com romney@100milemeals.com
831-469-8142.

Contact:
Marci Bracco
Chatterbox Public Relations
Salinas, CA 93901
(831) 747-7455
http://www.100milemeals.com

Business

Watsonville Based Green Environment Landscape Does More Than Just Design Landscape and Plant Vegetation

Leave a comment

One of one of the Few Green-Certified Landscapers in Central California that can virtually assure a savings of 40-50 percent on Water Consumption Using His Certified Green Landscaping Techniques

Watsonville, CA, August 03, 2015 – Francisco Cortes started his business with a passenger car and a shovel. Twenty-eight years later, he’s the owner/operator of a thriving green-certified landscape contracting business with nine full-time employees, Green Environment Landscape, Inc.

But Watsonville-based Green Environment Landscape does more than just design landscapes and plant vegetation. Cortes’ concept for the business is to incorporate the design and implementation of the entire outdoor landscape of a home or structure, from plants, lighting and waterscapes to patios, decks, stamped and stained concrete, irrigation, drainage and arbors. And do it while saving water and adhering to certified green landscaping techniques.

Green Environment Landscape is one of the few green-certified landscapers in Central California that can virtually assure a savings of 40-50 percent on water consumption. And to accomplish it without having to turn your green yard or garden into a parched desert landscape.

Cortes is able to accomplish this by using biosoils (which require less fertilizer and pesticides, thus reducing water use), innovative irrigation and drainage design, using more drought-resistant native plants, and incorporating various tried and true xeriscaping techniques such as zoning plants and mulching.

“People panic and they kill their plants. They don’t know how to manage their landscaping, so they let it die,” said Cortes about the strict water-tightening regulations imposed by the state during this severe drought. “But we can do a lot of things to save water. We can save at least 40 percent, even more. We just have to be more efficient.”

After starting out doing strictly residential landscaping projects, the last several years Cortes and his company have been busy on the commercial end of the business. But Cortes wants to return to his roots, so to speak, get involved in more residential projects and strike a balance between residential and commercial.

Cortes, 56, was born in the state of Jalisco, Mexico, where tequila originated, but moved to the U.S. when he was 18, to work in the fields around Oxnard, in Southern California.

A few years later he saw an opportunity to get our of the fields and work for himself.

“I started with a shovel and my first project was a yard cleanup,” says Cortes, laughing at the thought. “I didn’t even have a truck. All I had was a car!”

Thus was born Francisco Landscaping, which mostly focused on yard and garden cleanup, jobs that could be done by one person. Within two years he had his first employee and slightly bigger jobs came along, but the business struggled. Cortes, whose advertising consisted simply of handing out business cards, putting flyers on car windshields and advertising in the local shopper publication, knew he couldn’t take on the truly big jobs that could boost his business.

Bigger projects meant more employees, more paperwork, more management and more complex designs and implementing them, something Cortes was not prepared for at this stage in his career.

“If I got a lot of business I wouldn’t be able to manage it,” he says candidly. “So I decided to go to college — Cabrillo College (in Aptos, just south of Santa Cruz) — and saw that I had a lot to learn, so I took a lot of classes and attended a lot of seminars.”

But the hard work and long hours paid off. He was able to hire more employees, take on bigger projects and 10 years ago, expanded his offerings to include green landscaping, water-saving measures and what he calls “hardscapes,” the more rigid and permanent parts of a landscaping project.

“I like hardscaping, working on arbors, waterfalls, retaining walls, patios and working with lighting. It’s a challenge,” says Cortes, who also changed the name to better reflect what his business offered. He sees landscaping and hardscaping going hand in hand in the ultimate design and success of a project.

After spending half of his life in the landscaping industry, Cortes’ motto is simple, but highly effective: “Do the job right the first time. If the client still isn’t satisfied, make it right.” Rarely has he had to redo a project.

“If I do a job, there’s not going to be any callbacks,” Cortes says with a confidence built on 28 years of hard work and honesty. “If it’s not right, no excuses, I’ll take care of it. I will make sure the client is satisfied.”

There’s nothing more important in business to Cortes than gaining the trust of his client and doing quality work.

Address: 115 Paseo Dr, Watsonville, CA 95076
Phone:(408) 227-0808

“That’s one reason I’ve been in business so long — trust. They have trust in me,” says the plain-spoken Cortes. “Everyone wants to be successful, but the most important thing in being successful is quality. If you always do quality work, you’ll never go out of business.”

Contact:
Marci Bracco
Chatterbox Public Relations
Salinas, CA 93901
(831) 747-7455
http://www.greenenvironmentlandscapeinc.com

Entertainment

Got 99¢ – If So, You Can Learn How to Play The Blues

Leave a comment

When you need to get your spirits roused or your feelings repaired, you need to play the blues.

Bartlett, IL, August 01, 2015 — Michael Droste, a composer and musician from Illinois, released a new everything 99¢ music store. PlayTheBlues.com is dedicated to help you learn the blues. “I also want to give everyone the blues in common keys that blues bands usually perform. The website has all the instruments, in all of the keys: Bb, C, D, E, Eb, F, G, A,” said Droste.

The Play The Blues instrument list includes: Alto Saxophone, Bass Guitar, Clarinet, Drums Set, Flute,Acoustic and Electric Guitar, Keyboard Instruments, Oboe, Recorder, Soprano Saxophone, Violin, Viola, Cello, Tenor Saxophone, Trombone, Trumpet, Tuba and Vibes.

Each 99¢ recording also has ‘Magic Notes’ at the website that are a place to start playing the blues.

Try repeating the notes, creating a complimentary or contrasted rhythm and start having fun. Each Blues song has a total of 12 choruses.

“Soloing is a very free, fun way to express your feelings and emotions. It is simply one of the best parts of playing an instrument. Play around an experiment. Play with the track, then on the second chorus, play whatever you want! Play sharp notes, flat notes, listen to what sounds good or bad.

Simply play around an experiment,” Droste Stated.

Everything comes out in blues music: joy, pain, struggle. Blues is affirmation with absolute elegance. It’s about a man and a woman. So the pain and the struggle in the blues is that universal pain that comes from having your heart broken. Most blues songs are not about social statements ~Wynton Marsalis

To assist the beginner, there is a blues tutorial at the end of each recording. The 500+ recordings for every instrument are now available for 99¢ each through PlayTheBlues.com http://www.PlayTheBlues.com

“Something about playing the blues, has the ability to make things in your heart and soul better,” said Droste.

About Windy Town:
Windy Town is a privately owned music company founded in 1992. Located in Bartlett IL., a suburb of Chicago, they release hundreds of unique musical recordings a year. Michael Droste is a graduate of the DePaul School of Music in Chicago.

Contact:
Windy Town
WindyTown.com
Streamwood, IL
630-344-9292
WindyTown@mac.com
http://www.WindyTown.com

Entertainment

Hyatt Regency Monterey Hotel and Spa Launches National Smile Month

Leave a comment

Pin It To Win It Contest

Monterey, CA, July 27, 2015 – Did you know smiling is contagious? Studies Show that just seeing one person smiling activates the area of your brain that controls your facial movement, which leads to a grin! It also lowers stress and anxiety, releases endorphins and strengthens your immune system! To celebrate #NationalSmileMonth we are giving you a chance to win a two night stay at Hyatt Regency Monterey Hotel and Spa … now that’s something to smile about!

To Enter The Contest Simply Pin It To Win It:
• Follow us on Pinterest: pinterest.com/montereyhyatt
• Create a board titled: SMILE at Hyatt Regency Monterey
• Add a minimum of 5 pins with your favorite smile quotes and/or pictures.
• From babies to animals there is no shortage of great smiles on Pinterest!
• Make sure to use the hashtag #SmileAtHyattRegencyMonterey
• Email a link your board to: marci@chatterboxpublicrelations.com
• One lucky winner will receive a two-night stay at Hyatt Regency Monterey and lunch for two at TusCA!
• Winner will be announced September 5th.
• *Contest runs from August 1st – August 30th. Does not include airfare. The trademark HYATT and related marks are trademarks of Hyatt Corporation. ©2015 Hyatt Corporation. All rights reserved.

About Hyatt Regency Monterey Hotel& Spa on Del Monte Golf Course:
Nestled in 22 acres of soaring Monterey Pines, the Hyatt Regency Monterey Hotel & Spa on Del Monte Golf Course is a destination resort providing the discerning traveler the quintessential Monterey experience. Its location offers guests close proximity to downtown Monterey and Monterey Airport and easy access to some of the Peninsula’s most well known attractions. With its warm, contemporary ambiance, elegant furnishings and convenient amenities, the hotel offers both leisure and business travelers a Northern California respite of unmatched serenity and comfort. Features include 550 guestrooms including 32 suites, and the President’s house, TusCA Ristorante, Knuckles Sports Bar, Fireplace Lounge, a 2,000 square foot fitness facility, tennis courts, pools and whirlpools, and 12,000 square foot full service spa. The hotel is located at 1 Old Golf Course Road in Monterey, California. For information call (831) 372-1234 or visit www.hyattregencymonterey.com/

Contact:
Marci Bracco Cain
Chatterbox Public Relations
Salinas, CA 93901
(831) 747-7455
http://www.hyattregencymonterey.com

Entertainment

Dan Langston Releases His New Book Memoirs of a Billionaire Cab Driver

Leave a comment

Dan Langston, the author chosen by Akamai Kane (the billionaire cab driver from the small island of Kiki Loa) to write the life story, just released his new book titled Memoirs of a Billionaire Cab Driver.

Reno, NV, July 25, 2015 – Dan Langston, the author chosen by Akamai Kane (the billionaire cab driver from the small island of Kiki Loa) to write the life story, just released his new book titled Memoirs of a Billionaire Cab Driver. The initial version was released in eBook format to speed it release to market and is currently available on Amazon.com, BarnesandNoble.com, and other major book resellers’ sites. It is also available at www.billionairecabdriver.com.

Memoirs of a Billionaire cab Driver consists of the secrets Mr. Kane revealed to Mr. Langston about how he became one of the richest men in the world. The story might surprise you as it explains some very simple truths about how easy it is to achieve all of your financial dreams. The secrets are revealed through illustrations of the same forces occurring in nature as Mr Kane shows Mr. Langston around his beautiful island of Kiki Loa in an all-day cab drive.

“I never expected to learn as much as I did from Mr. Kane in such a short period of time”, say Dan Langston. “His knowledge is immense and he presented it to me is a linear, easy to understand format with each concept building on the previous. By the end of just one day, I had an excellent grasp of all he wanted me to learn and that will substantially change how I deal with money for the reminder of my life. I am very excited to share this with my readers.”

Mr. Kane secrets revealed in the book shows us that most of what we are taught and believe about how money works is in fact just the opposite. He also shows us why there is so much financial failure as people try to build a secure financial future and how to overcome the odds and succeed. Then he reveals an easy, step by step process to achieve anything in life you want, with the sky literally being the limit.

If you missed the story several months, on the tiny island of Kiki Loa, a local cab driver named Akamai Kane, wrote a personal check for $15,000,000 to build a water desalinization plant for his fellow islanders. Following that event, investigations revealed that Mr. Kane to be currently worth over $20 billion, making him among the wealthiest men in the world.

For more information contact:
Dan Langston
Dan@billionairecabdriver.com
http://BillionaireCabDriver.com

“Memoirs of a Billionaire Cab Driver is a short book of only 114 pages,” say Langston, “as I only wanted to tell the story exactly as told to me by Mr. Kane. I truly believe it will shift the financial paradigm of anyone who reads it.”

Contact:
Dan Langston
Billionaire cab Driver
9120 Double Diamond Parkway, Suite 1V
Reno, NV 89521
972-726-9595
Dan@billionairecabdriver.com
http://BillionaireCabDriver.com