Entertainment

Renee Lovekids Promotes Diversity and Debate as the Keys to a Successful Classroom and Community

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Having worked as a teacher in the public-school system for the past nineteen years, Renee Lovekids knows the importance of promoting dialogue and debate in her classroom.

San Antonio, TX, USA, September 19, 2018 — Having worked as a teacher in the public-school system for the past nineteen years, Renee Lovekids knows the importance of promoting dialogue and debate in her classroom.

Statistics show that in urban schools, an average of 90% of children who are involved in debate graduate from high school, while only 50% of the general population go on to graduate.

Lovekids has implemented several types of debate formats in her teaching, a measure that she feels helps students from different backgrounds learn how to effectively express their opinions and communicate with their peers.

“I work in New York City, which is one of the most diverse places in America,” the educator comments. “There are times where I’ve had eleven nationalities represented in my classroom. Yet, even with all of the diversity, there are still commonalities that we all share.”

By learning important communication skills from a young age, students are better equipped for life beyond the classroom.

“Different forms of debate are used according to the age group. There is the opportunity to learn new vocabulary and new reasoning skills,” Lovekids adds.

This message is central to Lovekids’ new children’s book, “Why Did My Teacher Cry Today? A Homework Tale”. This story uses humor to relay the different perspectives that students and teachers have on homework. To express their different viewpoints, the students are asked to hold a debate.

“I was inspired to write the book based on the experiences I have had with my students over the years. I hope that readers take away the sense of humor and fun that can be instilled in everyday activities, such as homework. I hope that teachers will take away some ideas about making the topics they are teaching more interesting and engaging for students.”

  • For more information about Renee Lovekids visit www.halopublishing.com. “Why Did My Teacher Cry Today? A Homework Tale” is now available at Halo Publishing International, Amazon, Barnes and Noble, Goodreads, and Books a Million in Paperback for $11.95 and as an e-Book for $3.99.

Press & Media Contact:
Lisa Michelle Umina, Publisher
Halo Publishing International
1100 NW Loop 410, Suite 700-176,
San Antonio, TX 78213 – USA
+1 877-705-9647
contact@halopublishing.com

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Entertainment

New Storybook Helps Fathers Carve Out Reading Ritual With Their Child

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When a father takes the time to read to his child, there is a big payoff, studies show. In fact, a 2014 Harvard study indicates that when dads regularly read bedtime stories to young children, it actually has a measurably bigger impact on the youngsters’ language development than when Mom reads.

San Antonio, TX, USA, September 19, 2018 — When a father takes the time to read to his child, there is a big payoff, studies show. In fact, a 2014 Harvard study indicates that when dads regularly read bedtime stories to young children, it actually has a measurably bigger impact on the youngsters’ language development than when Mom reads.

However, through research for a book she was writing, award-winning journalist Margaret Bernstein became aware that the lack of a father figure was being passed down from one generation to the next. Men who grew up without a father in their lives didn’t know how to fulfill their own roles as dads because that behavior had never been modeled for them, she discovered.

“As a writer,” Bernstein explains, “I wanted to do something to help break that cycle. I wanted to write books that inspired dads to read with their children and help them build a bond.”

Bernstein is now releasing a new book for children entitled “Donuts with Dad” to accomplish just that. According to the author, “This is a fun story that any dad and daughter can enjoy, it’s designed to spark lots of conversation and laughter.” The main characters are a dad and a daughter of color who embark on a day of creative adventures together.

This is Bernstein’s second multicultural storybook aimed at dads. “We want children of color to enjoy reading books that reflect what they look like,” she says. “We need diverse books people can relate to.”

She hopes dads and daughters will develop a bedtime ritual of reading “Donuts with Dad” together, because numerous studies show that having an active father figure boosts a child’s academic achievement and fosters healthy social-emotional development. Daughters in particular benefit—the increased confidence from spending more time with Dad has been shown to increase the percentage of women who embark on nontraditional career paths like science. “One of my dreams is to help inspire dads to understand the important role that they play in their children’s lives,” adds Bernstein.

Publisher Lisa M. Umina comments, “This book is not only a fun read but an important one. It is accessible and inviting to readers of any level. Bernstein is celebrating involved fathers and encouraging them to be creative and have fun.”

The book launch event will be held on Saturday, Oct. 27, 2018 at Café Bon Ami in New Orleans—with an assortment of donuts, of course!

For more information about Margaret Bernstein, visit www.halopublishing.com. “Donuts with Dad” is now available at Halo Publishing International, Amazon, Barnes and Noble, Goodreads, and Books-A-Million in Hardcover for $16.95, in Paperback for $11.95 and as an e-Book for $6.95.

Press & Media Contact:
Lisa Michelle Umina, Publisher
Halo Publishing International
1100 NW Loop 410, Suite 700-176,
San Antonio, TX 78213 – USA
+1 877-705-9647
contact@halopublishing.com

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Business, Electronics, Technology

Fulham Exec to Address International LED professional Symposium on Safety, Security, and Connected Emergency Lighting

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Fulham’s Jeremy Ludyjan, LC, to speak on need to verify emergency lighting readiness and new technologies to enable connected lighting management.

Hawthorne, CA, USA — At LpS 2018, the eighth International LED professional Symposium being held in Bregenz, Austria, September 25-27, Jeremy Ludyjan, LC, Senior Director, Field Marketing for Fulham Co., Inc., will present a session entitled, “Connected Emergency Lighting – Safety and Security in Controls and Emergency Lighting.” Ludyjan’s presentation will explore changes in emergency lighting safety standards and maintenance and the role of new IoT-enabled LEDs in emergency lighting diagnostics as part of building automation.

There was a time when building managers could walk to an emergency fixture, press a button, and see the status of an emergency light. With more buildings being retrofitted with cost-effective LED lighting, there is now an opportunity to upgrade emergency lighting, combine emergency and conventional LED luminaires, and create a larger connected ecosystem that provides streamlined light tests and automatic reports. Using sensors built into emergency lighting and connected using wired or wireless controls, scheduled diagnostic and real-time reports reveal more about emergency lighting operation, such as battery health, temperature, power consumption, and overall luminaire readiness.

“Emergency lighting maintenance is a key factor in building safety but it is often overlooked,” said Ludyjan. “Incidents have happened in numerous worldwide locations, including Europe, where faulty emergency lighting likely increased the causalities. Adding connectivity and intelligence to emergency lighting systems is a simple way to go beyond safety code compliance and integrate emergency lighting controls into a larger smart building ecosystem.”

Adding shared sensors to connected emergency lighting systems adds another layer of building intelligence. For example, sensors can monitor heat to identify the location of a fire, determine occupancy to locate people trapped in an emergency, or even use audio sensors to detect an active shooter or terrorist threat. Intelligence from sensors also can be used to illuminate safe exit routes, directing occupants away from a fire or the source of an emergency.

Fulham Co., Inc., a leading supplier of lighting components and electronics for commercial and specialty applications, has been actively research and developing new ways to integrate LED luminaires into smart building infrastructures. The company has recently demonstrated LED luminaires that can be networked using Bluetooth mesh or Power over Ethernet.

Fulham offers a full line of LED emergency lighting systems, including exit signs, emergency lighting retrofit kits, and combination LED luminaires and emergency drivers. For more information, visit http://www.fulham.com.

About Fulham
Fulham Co., Inc. is a leading global provider of intelligent, socially-conscious sustainable commercial lighting components and electronics for use in commercial general lighting, parking structure, signage, horticultural, UV and other applications. The company develops and manufactures a variety of award-winning LED and emergency products, lighting controls, as well as legacy products across multiple lighting platforms. Fulham sells its lighting solutions worldwide through original equipment manufacturers (OEMs) and electrical equipment distribution channels. Headquartered in Hawthorne, Calif., the company has sales and/or manufacturing facilities in the Europe, China, India and the UAE. For more information, visit http://www.fulham.com, @FulhamUSA or @FulhamEurope.

Media Contact:
Andy Firchau
Marketing Manager
Fulham Co., Inc.
Phone: +1 (323) 779-2980, ext. 1252
afirchau@fulham.com

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Business

Local Craft Brewers Monterey Bay Brewing and Carmel Valley Brewing Find a New Home in The Barnyard in Carmel with the Opening of a Brewpub in early September

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After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Carmel, CA, September 19, 2018 — After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Before opening the new facility, which has been rebranded as Carmel Craft Brewing Company, Monterey Bay Brewing and Carmel Valley Brewing’s beers were only available at local restaurants, bars and stores.

According to CEO and Co-founder, Mark Fitch, the new brewpub is about 600 square feet, about the size of a small wine-tasting room that will seat 20. The rear portion of the facility will hold a brew house, so craft brews will be able to be made on-site. Plans are quickly in the making to expand into a larger space next door and a patio which will allow them to significantly expand the brew house and their seating.

“We’re really looking forward to it, it’s been a long time in the making,” said Fitch, who co-founded MBBC with Scott Coming in 2012. “We’ve received huge support from the Barnyard, too.”

Fitch said the new pub will start by offering 6-7 beers, beginning with the flagship Mad Otter Ale, plus a few styles from Carmel Valley Brewing Co. These will include Carmel Valley Brewing Co.’s Blonde and their IPA.

Fitch looks to add an American-style Wheat IPA, a Porter and a Cream Ale from MBBC. There will also eventually be guest taps from other local brewers, wines on tap and even kombucha on tap.

Carmel Craft Brewing Company’s offerings will start with fairly classic styles, most of them on the “lighter end of the spectrum.”

“We want to do what people like to drink,” says Fitch about the initial brewpub selections. “We want them to be able to drink what they already like.”

Carmel Craft Brewing Company will not offer food right off the bat, but Fitch hopes that patrons will take advantage of the many eateries in The Barnyard, including their next-door neighbor Allegro Gourmet Pizzaria, Flanagan’s just upstairs from them, plus Sur, From Scratch, Erik’s Deli Café, Lugano Swiss Bistro, Lafayette Bakery, Aabha Indian Cuisine, and The Noodle Palace. Eventually Fitch said he would like to offer a small pub menu, especially once they expand the brewpub.

A grand opening is planned for later this year.

About Monterey Bay Brewing Company

Monterey Bay Brewing Company began at the Mammoth Mountain Blues and Brews festival. Accountant Mark Fitch camped and went to the two-day event and experienced how everyone was going mad over craft beer. Realtor Scott Coming and Mark went the next year as well and this is when they knew they wanted to bring this kind of energy and excitement for craft beer to Monterey. Scott and Mark started to homebrew out of their kitchens and it was one early evening on the golf course that the name Mad Otter Ale sprang into Mark’s head and from that point on they knew they had something special.

About Carmel Valley Brewing Company

Established in 2007 by Dean Hatfield and Karolyn Stone, Carmel Valley Brewing is a tiny craft brewery on a ranch nestled in the hills of Carmel Valley near The Village. Since its beginning, each of the 3 styles produced has been brewed and bottled on premises using purified ranch water, and almost all wastewater is used to irrigate the 20+ fruit trees in the ranch orchard. Spent grain is composted on-site. All styles are produced under temperature controlled conditions and tightly filtered for long-lived flavor in bottle or keg.

Carmel Craft Brewing Company

http://www.carmelcraft.com

3777 The Barnyard

Carmel, CA 93923

Mark Fitch:(831) 776-3379

Mark Fitch: mfitch@carmelcraft.com

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.carmelcraft.com

Business

Big Sur Foragers Festival Dates Announced: January 17-20, 2019

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Foragers Festival Fungus Face Off to be Held at Big Sur River Inn Saturday, January 19, 2019

Big Sur, CA, September 18, 2018 – The historic Big Sur River Inn serves as the host and backdrop of one of the Big Sur Foragers Festival’s most popular events, the “Fungus Face-Off,” set for Saturday, Jan. 19, 2019.

The Face-Off at the River Inn, set under the oaks overlooking the Big Sur River, features celebrated local chefs competing for the best foraged dish, and will include food tastings, fine wines, craft beers, raffles, a silent auction and more.

This event sells out early, and tickets will be on sale at https://www.eventbrite.com/e/big-sur-foragers-festival-2019-tickets-47639320490

The River Inn has a significant presence in Big Sur history and lore. The inn’s history goes back to 1888, when Jay Pheneger acquired a 160-acre parcel from the federal government and gave his name to the creek that bounds the River Inn on the south.

Homesteaders Barbara and Michael Pfeiffer bought the property, and in 1926, Michael, and Barbra’s son John took over the land on which the Big Sur River Inn now stands. The inn was opened in 1934 by his daughter Ellen Brown. She opened her living and dining rooms to the public and began serving hot apple pie, which is still served today and gave the place its first name, Apple Pie Inn. Lodging units were built and Big Sur’s first resort was established.

In 1943, Ellen’s sister, Esther Pfeiffer Ewoldson and her husband, Hans, took over the operation. Esther replaced her mother as Big Sur Postmaster and the Post Office was moved to the River Inn, situated where the front office of the motel is now.

With a lot of help, Hans built the General Store and lodging units 10 through 15. He rebuilt the dining room and “fixed it up fancy.”

The Pfeiffer and the Ewoldson families started a tradition at the Big Sur River Inn of fine food, excellent service, and warm hospitality. In 1988, the Perlmutter family, along with a small group of close friends, formed a partnership to carry on that tradition.

This year, the Big Sur River Inn extends its tradition of hospitality to host the Big Sur Foragers Festival.

The Foragers Festival has traditionally served as a fundraiser for the Big Sur Health Center. The community’s non-profit health center will receive the proceeds from the foraging events to continue to support the presence of local health care services in the Big Sur area.

The four-day festival affords Big Sur area restaurants the opportunity to host the culinary expertise of notable chefs, who will be preparing unique fare ranging from rustic to elegant, paired alongside the central coast region’s amazing selection of wine and beer.

In addition to the Fungus Face-Off, events will include:

>A Thursday Night Fundraiser at Lugano’s Swiss Bistro. Details to come.

>Friday night winemaker’s dinners as locations around Monterey County include Il Grillo in Carmel-by-the-Sea

>Saturday Foraging walk led by local experts. “Wild Mushroom Walks and Talk” led by Steve Copeland of Big Sur Guides and his team of expert mushroom foragers.

>Sunday we are finalizing several brunch fundraisers around Monterey County.

Stay tuned for more details coming soon. For event details and venue information, visit www.bigsurforagersfestival.org.

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.bigsurforagersfestival.org

Business

Stunning Carmel Valley Estate Boasts Panoramic Views, 5,500 Square Feet, Pool, Guest House

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Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

Carmel, CA, September 18, 2018 — Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

This single-level home is secluded yet very accessible, and is equipped with a fabulous kitchen, spacious dining room, library, spa/hot tub, in-ground pool, deck/patio, gardens and a three-car garage.

Due to its terraced landscaping and gardens as well as its modern clean lines and abundant windows, this estate has more depth and dimension than similarly sized properties. It also boasts of a secluded patio with firepit and overstuffed chairs to relax in.

Asking price is $3,495,000 and is represented by Doug and Lisa Steiny of Sotheby’s International Realty.

The property features:

Interior:

Air conditioning

Granite countertops

Guest suite

Hardwood flooring

Hi-speed Internet-ready

Home office

Library

Security system

Spa/hot tub

Washer/dryer in unit

Exterior:

Deck / patio

Gardens

Guest house

In-ground pool

On-site parking

3 Car Garage

Building amenities:

Parking/garage

Pool

To view a video of the property, take a virtual tour, see images and the floor plan, go to http://6oakmeadowlanecarmelvalley.com/

If interested in the property, contact Doug and Lisa Steiny at (831) 277-2070 or by email at doug@dougsteiny.com.

About Doug and Lisa Steiny

As a fifth generation Californian and life long resident of Monterey Peninsula, Doug has been fortunate to live and work in an area which offers the highest quality of living in the world. As a licensed Realtor for over 30 years, Doug has experienced and has been involved in the growth of the Monterey Peninsula. His single mindedness in providing exemplary customer service has helped grow his business to more than $500 million in sales. Over 90% of Doug’s business is generated from direct referrals from previous clients, friends and family who recognize the benefit in utilizing his expertise in Real Estate and knowledge of the area. Doug has consistently been a Top Producer since 1990 with notable clients, including several presidents of Fortune 500 companies.

After 30 years as a top producer in the title and escrow business, Lisa joined her husband, Doug Steiny. Lisa relocated to Carmel with her parents when her father retired from the Air Force. Being from Southern California, the draw to the smaller community of Carmel was an enticing place to raise their family. Lisa prides herself in her service-oriented approach to helping clients. She is extremely detailed and brings to the team the ability to provide the best service possible. With 15 years of management experience, Lisa offers incomparable knowledge and skills to Doug’s team.

Doug and Lisa Steiny

www.dougsteiny.com

Tel: (831) 277-2070

Email: doug@dougsteiny.com

Sotheby’s International Realty

Carmel Rancho Brokerage

3775 Via Nona Marie Ste 100

Carmel, CA 93923

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.dougsteiny.com

Business, Energy, Environment, Technology

Ciel & Terre Delivers First California Public Floating Solar System for Lake County Special Districts – Kelseyville County Waterworks, Dist. #3

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International Innovator in “Floatovoltaic” Technology Enables 252kW Clean Energy Project by Floating 720 Solar Panels on Kelseyville Wastewater Treatment Pond.

Kelseyville, CA, USA — Ciel & Terre USA (http://www.ciel-et-terre.net), innovators in floating solar power systems, today announced completion of a new 252 kW floating photovoltaic power system for the Lake County Special Districts on behalf of Kelseyville County Waterworks Dist. #3 in partnership with local contractor North Coast Solar. Financed by a municipal lease, the Ciel & Terre® Hydrelio solar power system is being floated on a man-made wastewater treatment pond in Kelseyville and is expected to produce up to 1,650 kWh in its first year.

This is the first public floating solar power system installed in California. The installation itself consists of 720 floating solar panels mounted together and delivering electrical power safely to shore using solar optimizers provided by SolarEdge to maximize inverter output. The municipal lease for the installation gives the county positive cash flow starting the first year, so no cash investment was required to pay for the system. Once the Kelseyville solar installation proves successful, the Lake County Special District is considering installing additional floating solar power systems around the county.

“We are excited to be able to take advantage of clean energy using Ciel & Terre’s floating solar systems,” said Jan Coppinger, Special Districts Administrator for Lake County. “We didn’t have available land or rooftop space suitable for this project, but our wastewater treatment pond had enough surface area to accommodate a sizable solar system. Floating is a great way to control algae growth in the pond at the same time we generate virtually free energy. All costs to provide utilities continue to increase, which forces Special Districts to seek out and implement any means possible to reduce future costs. This floating solar system will result in significant savings in future years.”

Floating solar is an ideal solution for any utility district since it generates clean energy at the same time it provides other water conservation benefits. Floating a solar array on man-made bodies of water improves energy production by keeping the solar system cooler. At the same time it reduces evaporation, controls algae growth, and reduces water movement to minimize bank erosion. It also makes optimal use of pond surfaces, providing clean solar energy without committing expensive real estate or requiring rooftop installations.

“Municipal water districts, wineries, farms, and others want to adopt solar but they don’t want to commit land that could be used for other purposes,” said Eva Pauly-Bowles, Representative Director for Ciel & Terre USA, Inc. “Installing floating solar systems gives them ready access to green energy while helping them manage their water resources. We expect we will see more demand for floating solar systems, especially in light of California’s commitment to produce only carbon-free electricity by 2045.”

The Kelseyville project is only one of four floating solar power installations being completed this summer using the patented Ciel & Terre® Hydrelio system in Q3 2018 delivering 5.3 MW.

About Ciel & Terre
Established in 2006 as a renewable Independent Power Producer (IPP), Ciel & Terre has been fully devoted to floating solar PV since 2011. The French company pioneered Hydrelio®, the first specific and industrialized system to make solar panels float on water, with criteria such as cost-effectiveness, safety, longevity, resistance to winds and waves, simplicity, drinking water compliance, and optimized electrical yield.

Ciel & Terre has floating solar installations in Japan, Korea, China, UK, France, Brazil, Singapore, Malaysia, Italy, Taiwan as well as the United States. The company has its United States headquarters in Petaluma, California.

For more information, visit http://www.ciel-et-terre.net.

Media Contact:
Tom Woolf
Woolf Media & Marketing
415.842.7398
tomw@woolfmedia.com

Art

Monterey Symphony’s 2018-2019 Season, ‘Sound Waves,’ Opens Oct. 20-21, with Schubert Symphony and New Commissioned Work

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Monterey Symphony’s 2018-19 Season, “Sound Waves,” opens Oct. 20-21, at the Sunset Center in Carmel, and features a new work from composer Alex Berko commissioned in collaboration with the Big Sur Land Trust.

Monterey, CA, September 16, 2018 — Monterey Symphony’s 2018-19 Season, “Sound Waves,” opens Oct. 20-21, at the Sunset Center in Carmel, and features a new work from composer Alex Berko commissioned in collaboration with the Big Sur Land Trust.

The Symphony’s 73rd season opens at 8 p.m. Saturday, Oct. 20, with Franz Schubert’s Symphony No. 9, “The Great,” and Berko’s “Among Waves.” The concert will also be performed at 3 p.m. Sunday Oct. 21, at Sunset Center.

Berko, an exceptional student at the Jacobs School of Music at Indiana University, spent a week in residence at the Glen Deven Ranch in Big Sur, drawing inspiration from the deep beauty of the landscape for inclusion in his new orchestral work. Glen Deven Ranch played a role in the first commission with the Big Sur Land Trust, resulting in “Big Sur, the Night Sun” by esteemed composer John Wineglass.

During the season, one hour prior to every performance there will be pre-concert lectures presented by musicologist Dr. Todd Samra.

The season continues Nov. 17-18, and ends May 18-19, 2019, with all concerts at the Sunset Center in Carmel. All concerts will be conducted by Symphony Music Director Max Bragado-Darman, except for concert number four, March 16-17, 2019, which will be guest conducted by Jung-Ho Pak. All concerts in the season will be held at 8 p.m. Saturdays and 3 p.m. Sundays at Sunset Center.

In addition, throughout each concert season, special events are held to benefit the nonprofit Monterey Symphony orchestra, and to provide educational and social opportunities for Symphony patrons. This season features a music course and a composer discussion, opening night party, luncheons with the Friends of the Monterey Symphony, Supper Clubs at the best local restaurants, and Gala by the Bay at the Monterey Bay Aquarium on May 3, 2019.

The season’s second concert will be held Nov. 17-18, with Carol Wincenc, professor of flute at Juilliard, who joins the orchestra for Carl Nielsen’s “Flute Concerto,” composed in 1926 for the legendary flautist M. Holger-Gilbert Jespersen. Tchaikovsky’s Symphony No. 4, Op. 36 — often referred to as the “Fate” symphony because of the dark undertones — headlines the second concert of the season. Written in the shadow of Beethoven’s masterful Symphony No. 5, Tchaikovsky echoes the great master’s melancholy in this hallmark orchestral work.

This concert will also feature members of the Youth Music Monterey County Honors Orchestra playing side-by-side on Hector Berlioz’s Overture, Le corsaire, Op. 21, which, like the Tchaikovsky symphony, was also composed during a period of great despair.

The season “Sound Waves” comes alive in the third concert Feb. 16-17, 2019, with four works all dedicated to the sea. Claude Debussy, the father of Impressionism in music, composed “La Mer” in the mold of a symphony, but eschewed the traditional title for one more authentic to the sound of the music. French composer Jacques Ibert, the director of French opera in Rome, wrote “Escales” — a suite for orchestra that perfectly resembles postcards from three Mediterranean ports — after finding his obsession with the sea.

This concert features “Four Sea Interludes” from Peter Grimes, Op. 33a, by Benjamin Britten, England’s finest modern opera composer: composed in 1945, Grimes launched his career in the new post-war era. The gorgeous tone-poem “Oceanides, Op. 73,” by Jean Sibelius was inspired by the sea-nymphs referenced in Greek mythology: haunting and tempting.

Jung-Ho Pak guest conducts the fourth concert of the season March 16-17, 2019, with works by Tan Dun, Shostakovich, and Alan Hovhaness. Revolutionary experimental composer Tan Dun transposes the sounds of water — at play and at work — into the textures of his music, most literally in “Water Concerto” for water percussion and orchestra.

The symphonic poem “And God Created Great Whales” by Alan Hovhaness — commissioned in 1970 by the New York Philharmonic — features prerecorded humpback whale vocalizations, and was credited with early efforts to save whales from extinction. To celebrate the Soviet victory over Germany, Dmitri Shostakovich was commissioned to write Symphony No. 9, which, Leonard Bernstein described as a series of musical jokes (including purposeful mistakes)…completing a boisterous, 99.99% organic, and exciting concert program.

Three Romantic German composers are featured on the fifth concert of the season, April 13-14, 2019, opening with Mendelssohn’s concert overture “Calm Seas and Prosperous Voyage, Op. 27,” inspired by Beethoven’s work of the same name; along with fellow Jewish composer Max Bruch’s popular Violin Concerto No. 1, Op. 26, featuring solo artist Elmar Oliveira returning to play with the Monterey Symphony.

Robert Schumann’s Symphony No. 4, Op. 120, originally his unpublished second symphony, underwent massive revisions in 1851 — five years before his death — proving his mastery over orchestration and increased expression in the final edition of this emotional Romantic symphony.

The sixth and final concert of the season, “Sound Waves,” May 18-19, 2019, will conclude in grand fashion with music by Wagner, Chopin, and Beethoven! Richard Wagner composed many brilliant overtures throughout his many German operas, including the overture from “The Flying Dutchman,” featured as the opening work in the season finale. Chopin’s stunning Piano Concerto No. 2, Op. 21, follows, with magnificent Cuban pianist Marcos Madrigal performing the popular work, composed before Chopin completed his formal education at age 20.

The season ends with one of the greatest compositions for the concert hall of all time: Beethoven’s Symphony No. 5, Op, 67. A favorite among experienced and new audiences, musicians and conductors, the fifth endeavor in the symphony genre struck a chord for Beethoven, as he discovered his true forte – it is the “Stairway to Heaven” of classical music.

The lineup of special events kicks off with a course that starts Sept. 18 (and the following four Tuesdays), with “The Music of Franz Schubert” with Dr. Todd Samra, at Osher Lifelong Learning Institute at CSU Monterey Bay in Ryan Ranch, Monterey. The course examines the music of Austrian composer Franz Schubert (1797-1828), and his process of composition.

For a complete list of special events, go to https://www.montereysymphony.org/special-events.htm.

To purchase tickets for individual concerts, go to www.montereysymphony.org.

About the Monterey Symphony

The mission of the Monterey Symphony is to engage, educate and excite our community through the performance and continual discovery of symphonic music.

The Monterey Symphony, under the artistic leadership of Music Director & Conductor Max Bragado-Darman, is the only fully professional, full-season orchestra serving the communities of the Monterey Bay, Salinas, Salinas Valley, Big Sur, and San Benito County. It provides double performances of a six-concert subscription series at Carmel’s Sunset Theater, as well as youth education programs that include in-class visits and culminate in full-orchestra concerts for school children.

The Monterey Symphony is a nonprofit, public benefit corporation, supported through various generous individuals and through grants and corporate gifts from The Arts Council of Monterey County, The Berkshire Foundation, The Barnet Segal Charitable Trust, California Arts Council, The Community Foundation for Monterey County, The Harden Foundation, Monterey Peninsula Foundation, Music Performance Trust Fund, Nancy Buck Ransom Foundation, The David and Lucile Packard Foundation, The Pebble Beach Company Foundation, S.T.A.R. Foundation, The Robert and Virginia Stanton Endowment, Taylor Farms, Union Bank, The Yellow Brick Road Foundation and many others.

For additional information, please call 831-646-8511 or visit the website: www.montereysymphony.org.

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.montereysymphony.org

Business

CJ Warren Salon & Spa joins The Shop Local Network as a Shop Local Mission Partner

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CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons.

Crown Point, Indiana, September 16, 2018 – CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons. Nick Bello, president of The Shop Local Network said, “When you walk through the doors at CJ Warren, you instantly see that they are different. Their attention to customer care is something you rarely find anymore.”

Looking and feeling your best shouldn’t be something you treat yourself to; it should be a way of life. Since CJ Warren opened in 2008, that philosophy has been at the core of everything they do. CJ Warren has built a culture of commitment to providing excellent, friendly, and professional service while preserving a relaxed and fun atmosphere. They offer a full array of hair, body, skin, and nail services from the best stylists and spa technicians in Northwest Indiana. They are confident that CJ Warren won’t just be your favorite salon and spa, it will be one of your favorite places to be.

To give real service you must add something that cannot be bought or measured with money, and that is sincerity and integrity. The staff at CJ Warren has just that. The owner has over 20 years’ experience and expects a level of professionalism from her staff that she has always provided to her clients. They have fun and make their clients feel amazing.

Nicole S. stated, ” Looking for a talented AND genuine-lovely staff? This is it! From the front desk to the shampoo bowl, this team creates a beautiful style, color, and an atmosphere I loved.” There are so many other testimonials just like this one. All you have to do is check out their reviews to know that their clients love them.

If you are ready to experience the CJ Warren difference, give them a call or visit their website for more information.

(219) 662-2204

http://cjwarrensalon.com/

Contact:

Nick Bello

The Shop Local Network

LaPorte, Indiana

1-800-501-2632

support@TheShopLocalNetwork.com

http://www.TheShopLocalNetwork.com

Business, Electronics, Technology

Fulham Expands Line of Vizion LED Universal DC Retrofit Engines

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New generation of higher performance LED Retrofit Engines with universal voltage and 0-10 dimming delivers with more light and less power.

Hawthorne, CA, USA — Fulham Co., Inc., a leading supplier of lighting components and electronics for commercial and specialty applications, has released a comprehensive new line of DC Retrofit Engines as part of its new line of Vizion LED DC Retrofit Kits Engines. Available in rectangular and round form factors, the new Vizion DC Retrofit Engines deliver lower power consumption and higher efficacy.

The new DC Retrofit Engines are offered with 0-10V dimming (100-10 percent) and universal voltage (120-277V) Class 2 output. They are packaged in six configurations, including four 7.8-inch round retrofit kits (9W/1400 lm, 13W/2115 lm, 20W/2820 lm, and 28W/4015 lm output) and two 4×7-inch rectangular units (9W/1400 lm and 20W/2820 lm output). These Vizion DC Retrofit Engines are suitable for retrofitting wall and ceiling mounted luminaires with or without plastic or glass lenses. In fact, they can be used for most lighting installations that call for a dimmable, preassembled driver and module in a compact form factor.

“More and more customers are retrofitting existing luminaires to simplify getting LED lighting into their facilities. Therefore we are seeing a growing demand for LED retrofit kits, with special emphasis on energy-efficiency, said Edwin Reyes, Product Director, LED Light Sources, for Fulham. “These new Vizion DC Retrofit Engines deliver more light with less power, and their versatile design and dimmability gives our distribution and OEM partners new components they can adapt for any type of luminaire or application, including indoor and outdoor applications.”

To simplify installation, the DC Retrofit Engines, have an EM connector on board for integrating emergency lighting systems. The kits are specified to meet environmental standards such as California Title 24 and are Energy Star listed and making them eligible for rebates. They also are cULus classified. Custom designs also are available.

For more information, visit http://www.fulham.com.

About Fulham
Fulham Co., Inc. is a leading global provider of intelligent, socially-conscious sustainable commercial lighting components and electronics for use in commercial general lighting, parking structure, signage, horticultural, UV and other applications. The company develops and manufactures a variety of award-winning LED and emergency products, lighting controls, as well as legacy products across multiple lighting platforms. Fulham sells its lighting solutions worldwide through original equipment manufacturers (OEMs) and electrical equipment distribution channels. Headquartered in Hawthorne, Calif., the company has sales and/or manufacturing facilities in the Europe, China, India, and the UAE. For more information, visit http://www.fulham.com, @FulhamUSA or @FulhamEurope.

Media Contact:
Andy Firchau
Marketing Manager
Fulham Co., Inc.
Phone: +1 (323) 779-2980, ext. 1252
afirchau@fulham.com

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