Savor appetizers from local chefs including La Balena/Il Grillo, Chef Annie Hobbs from A Taste of Elegance, Chef Soerke Peters from Etats-Unis, and Terry Teplitzky from Michael’s Catering/Wild Thyme Deli & Cafe!
Carmel, CA, December 21, 2018 – Savor appetizers from local chefs including La Balena/Il Grillo, Chef Annie Hobbs from A Taste of Elegance, Chef Soerke Peters from Etats-Unis, and Terry Teplitzky from Michael’s Catering/Wild Thyme Deli & Cafe! Enjoy a sweet treat from Lula’s Chocolates and Sweet Elena’s. Sip a glass of award winning wine from Scheid Vineyards, or some of Carmel Craft Brewing Company’s signature beer. Listen to the sounds of stringed instruments of Terrence Farrell. Support the Food Bank For Monterey County!
Where: Hofsas House at San Carlos & 4th Ave.,Carmel-by-the-Sea poolside!
When: Thursday, March 28th, 2019 Time:5:30 p.m. – 7:00 p.m. Cost:$55 per person,
100% of the money raised will go to the Food Bank For Monterey County. Reservations: Limited reservations available. Call Carrie at the Hofsas House (831) 624-2745 to make a reservation.
All proceeds benefit the Food Bank For Monterey County. Donations allowed without your presence. The Food Bank for Monterey County, a certified Feeding America food bank, is the largest supplier of emergency food in Monterey County. We distribute 6 million pounds of food annually. The national image of our area is one of wealth and beauty. Yet poverty and food insecurity exist in the “Salad Bowl of the World.” The challenge is great and we strive to meet it on a daily basis.
Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
