Category Archives: Business

Fulham Exec to Address International LED professional Symposium on Safety, Security, and Connected Emergency Lighting

Fulham’s Jeremy Ludyjan, LC, to speak on need to verify emergency lighting readiness and new technologies to enable connected lighting management.

Hawthorne, CA, USA — At LpS 2018, the eighth International LED professional Symposium being held in Bregenz, Austria, September 25-27, Jeremy Ludyjan, LC, Senior Director, Field Marketing for Fulham Co., Inc., will present a session entitled, “Connected Emergency Lighting – Safety and Security in Controls and Emergency Lighting.” Ludyjan’s presentation will explore changes in emergency lighting safety standards and maintenance and the role of new IoT-enabled LEDs in emergency lighting diagnostics as part of building automation.

There was a time when building managers could walk to an emergency fixture, press a button, and see the status of an emergency light. With more buildings being retrofitted with cost-effective LED lighting, there is now an opportunity to upgrade emergency lighting, combine emergency and conventional LED luminaires, and create a larger connected ecosystem that provides streamlined light tests and automatic reports. Using sensors built into emergency lighting and connected using wired or wireless controls, scheduled diagnostic and real-time reports reveal more about emergency lighting operation, such as battery health, temperature, power consumption, and overall luminaire readiness.

“Emergency lighting maintenance is a key factor in building safety but it is often overlooked,” said Ludyjan. “Incidents have happened in numerous worldwide locations, including Europe, where faulty emergency lighting likely increased the causalities. Adding connectivity and intelligence to emergency lighting systems is a simple way to go beyond safety code compliance and integrate emergency lighting controls into a larger smart building ecosystem.”

Adding shared sensors to connected emergency lighting systems adds another layer of building intelligence. For example, sensors can monitor heat to identify the location of a fire, determine occupancy to locate people trapped in an emergency, or even use audio sensors to detect an active shooter or terrorist threat. Intelligence from sensors also can be used to illuminate safe exit routes, directing occupants away from a fire or the source of an emergency.

Fulham Co., Inc., a leading supplier of lighting components and electronics for commercial and specialty applications, has been actively research and developing new ways to integrate LED luminaires into smart building infrastructures. The company has recently demonstrated LED luminaires that can be networked using Bluetooth mesh or Power over Ethernet.

Fulham offers a full line of LED emergency lighting systems, including exit signs, emergency lighting retrofit kits, and combination LED luminaires and emergency drivers. For more information, visit http://www.fulham.com.

About Fulham
Fulham Co., Inc. is a leading global provider of intelligent, socially-conscious sustainable commercial lighting components and electronics for use in commercial general lighting, parking structure, signage, horticultural, UV and other applications. The company develops and manufactures a variety of award-winning LED and emergency products, lighting controls, as well as legacy products across multiple lighting platforms. Fulham sells its lighting solutions worldwide through original equipment manufacturers (OEMs) and electrical equipment distribution channels. Headquartered in Hawthorne, Calif., the company has sales and/or manufacturing facilities in the Europe, China, India and the UAE. For more information, visit http://www.fulham.com, @FulhamUSA or @FulhamEurope.

Media Contact:
Andy Firchau
Marketing Manager
Fulham Co., Inc.
Phone: +1 (323) 779-2980, ext. 1252
afirchau@fulham.com

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Local Craft Brewers Monterey Bay Brewing and Carmel Valley Brewing Find a New Home in The Barnyard in Carmel with the Opening of a Brewpub in early September

After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Carmel, CA, September 19, 2018 — After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Before opening the new facility, which has been rebranded as Carmel Craft Brewing Company, Monterey Bay Brewing and Carmel Valley Brewing’s beers were only available at local restaurants, bars and stores.

According to CEO and Co-founder, Mark Fitch, the new brewpub is about 600 square feet, about the size of a small wine-tasting room that will seat 20. The rear portion of the facility will hold a brew house, so craft brews will be able to be made on-site. Plans are quickly in the making to expand into a larger space next door and a patio which will allow them to significantly expand the brew house and their seating.

“We’re really looking forward to it, it’s been a long time in the making,” said Fitch, who co-founded MBBC with Scott Coming in 2012. “We’ve received huge support from the Barnyard, too.”

Fitch said the new pub will start by offering 6-7 beers, beginning with the flagship Mad Otter Ale, plus a few styles from Carmel Valley Brewing Co. These will include Carmel Valley Brewing Co.’s Blonde and their IPA.

Fitch looks to add an American-style Wheat IPA, a Porter and a Cream Ale from MBBC. There will also eventually be guest taps from other local brewers, wines on tap and even kombucha on tap.

Carmel Craft Brewing Company’s offerings will start with fairly classic styles, most of them on the “lighter end of the spectrum.”

“We want to do what people like to drink,” says Fitch about the initial brewpub selections. “We want them to be able to drink what they already like.”

Carmel Craft Brewing Company will not offer food right off the bat, but Fitch hopes that patrons will take advantage of the many eateries in The Barnyard, including their next-door neighbor Allegro Gourmet Pizzaria, Flanagan’s just upstairs from them, plus Sur, From Scratch, Erik’s Deli Café, Lugano Swiss Bistro, Lafayette Bakery, Aabha Indian Cuisine, and The Noodle Palace. Eventually Fitch said he would like to offer a small pub menu, especially once they expand the brewpub.

A grand opening is planned for later this year.

About Monterey Bay Brewing Company

Monterey Bay Brewing Company began at the Mammoth Mountain Blues and Brews festival. Accountant Mark Fitch camped and went to the two-day event and experienced how everyone was going mad over craft beer. Realtor Scott Coming and Mark went the next year as well and this is when they knew they wanted to bring this kind of energy and excitement for craft beer to Monterey. Scott and Mark started to homebrew out of their kitchens and it was one early evening on the golf course that the name Mad Otter Ale sprang into Mark’s head and from that point on they knew they had something special.

About Carmel Valley Brewing Company

Established in 2007 by Dean Hatfield and Karolyn Stone, Carmel Valley Brewing is a tiny craft brewery on a ranch nestled in the hills of Carmel Valley near The Village. Since its beginning, each of the 3 styles produced has been brewed and bottled on premises using purified ranch water, and almost all wastewater is used to irrigate the 20+ fruit trees in the ranch orchard. Spent grain is composted on-site. All styles are produced under temperature controlled conditions and tightly filtered for long-lived flavor in bottle or keg.

Carmel Craft Brewing Company

http://www.carmelcraft.com

3777 The Barnyard

Carmel, CA 93923

Mark Fitch:(831) 776-3379

Mark Fitch: mfitch@carmelcraft.com

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.carmelcraft.com

Big Sur Foragers Festival Dates Announced: January 17-20, 2019

Foragers Festival Fungus Face Off to be Held at Big Sur River Inn Saturday, January 19, 2019

Big Sur, CA, September 18, 2018 – The historic Big Sur River Inn serves as the host and backdrop of one of the Big Sur Foragers Festival’s most popular events, the “Fungus Face-Off,” set for Saturday, Jan. 19, 2019.

The Face-Off at the River Inn, set under the oaks overlooking the Big Sur River, features celebrated local chefs competing for the best foraged dish, and will include food tastings, fine wines, craft beers, raffles, a silent auction and more.

This event sells out early, and tickets will be on sale at https://www.eventbrite.com/e/big-sur-foragers-festival-2019-tickets-47639320490

The River Inn has a significant presence in Big Sur history and lore. The inn’s history goes back to 1888, when Jay Pheneger acquired a 160-acre parcel from the federal government and gave his name to the creek that bounds the River Inn on the south.

Homesteaders Barbara and Michael Pfeiffer bought the property, and in 1926, Michael, and Barbra’s son John took over the land on which the Big Sur River Inn now stands. The inn was opened in 1934 by his daughter Ellen Brown. She opened her living and dining rooms to the public and began serving hot apple pie, which is still served today and gave the place its first name, Apple Pie Inn. Lodging units were built and Big Sur’s first resort was established.

In 1943, Ellen’s sister, Esther Pfeiffer Ewoldson and her husband, Hans, took over the operation. Esther replaced her mother as Big Sur Postmaster and the Post Office was moved to the River Inn, situated where the front office of the motel is now.

With a lot of help, Hans built the General Store and lodging units 10 through 15. He rebuilt the dining room and “fixed it up fancy.”

The Pfeiffer and the Ewoldson families started a tradition at the Big Sur River Inn of fine food, excellent service, and warm hospitality. In 1988, the Perlmutter family, along with a small group of close friends, formed a partnership to carry on that tradition.

This year, the Big Sur River Inn extends its tradition of hospitality to host the Big Sur Foragers Festival.

The Foragers Festival has traditionally served as a fundraiser for the Big Sur Health Center. The community’s non-profit health center will receive the proceeds from the foraging events to continue to support the presence of local health care services in the Big Sur area.

The four-day festival affords Big Sur area restaurants the opportunity to host the culinary expertise of notable chefs, who will be preparing unique fare ranging from rustic to elegant, paired alongside the central coast region’s amazing selection of wine and beer.

In addition to the Fungus Face-Off, events will include:

>A Thursday Night Fundraiser at Lugano’s Swiss Bistro. Details to come.

>Friday night winemaker’s dinners as locations around Monterey County include Il Grillo in Carmel-by-the-Sea

>Saturday Foraging walk led by local experts. “Wild Mushroom Walks and Talk” led by Steve Copeland of Big Sur Guides and his team of expert mushroom foragers.

>Sunday we are finalizing several brunch fundraisers around Monterey County.

Stay tuned for more details coming soon. For event details and venue information, visit www.bigsurforagersfestival.org.

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.bigsurforagersfestival.org

Stunning Carmel Valley Estate Boasts Panoramic Views, 5,500 Square Feet, Pool, Guest House

Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

Carmel, CA, September 18, 2018 — Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

This single-level home is secluded yet very accessible, and is equipped with a fabulous kitchen, spacious dining room, library, spa/hot tub, in-ground pool, deck/patio, gardens and a three-car garage.

Due to its terraced landscaping and gardens as well as its modern clean lines and abundant windows, this estate has more depth and dimension than similarly sized properties. It also boasts of a secluded patio with firepit and overstuffed chairs to relax in.

Asking price is $3,495,000 and is represented by Doug and Lisa Steiny of Sotheby’s International Realty.

The property features:

Interior:

Air conditioning

Granite countertops

Guest suite

Hardwood flooring

Hi-speed Internet-ready

Home office

Library

Security system

Spa/hot tub

Washer/dryer in unit

Exterior:

Deck / patio

Gardens

Guest house

In-ground pool

On-site parking

3 Car Garage

Building amenities:

Parking/garage

Pool

To view a video of the property, take a virtual tour, see images and the floor plan, go to http://6oakmeadowlanecarmelvalley.com/

If interested in the property, contact Doug and Lisa Steiny at (831) 277-2070 or by email at doug@dougsteiny.com.

About Doug and Lisa Steiny

As a fifth generation Californian and life long resident of Monterey Peninsula, Doug has been fortunate to live and work in an area which offers the highest quality of living in the world. As a licensed Realtor for over 30 years, Doug has experienced and has been involved in the growth of the Monterey Peninsula. His single mindedness in providing exemplary customer service has helped grow his business to more than $500 million in sales. Over 90% of Doug’s business is generated from direct referrals from previous clients, friends and family who recognize the benefit in utilizing his expertise in Real Estate and knowledge of the area. Doug has consistently been a Top Producer since 1990 with notable clients, including several presidents of Fortune 500 companies.

After 30 years as a top producer in the title and escrow business, Lisa joined her husband, Doug Steiny. Lisa relocated to Carmel with her parents when her father retired from the Air Force. Being from Southern California, the draw to the smaller community of Carmel was an enticing place to raise their family. Lisa prides herself in her service-oriented approach to helping clients. She is extremely detailed and brings to the team the ability to provide the best service possible. With 15 years of management experience, Lisa offers incomparable knowledge and skills to Doug’s team.

Doug and Lisa Steiny

www.dougsteiny.com

Tel: (831) 277-2070

Email: doug@dougsteiny.com

Sotheby’s International Realty

Carmel Rancho Brokerage

3775 Via Nona Marie Ste 100

Carmel, CA 93923

Contact:

Marci Bracco Cain

Chatterbox PR

Salinas, CA 93901

(831) 747-7455

http://www.dougsteiny.com

Ciel & Terre Delivers First California Public Floating Solar System for Lake County Special Districts – Kelseyville County Waterworks, Dist. #3

International Innovator in “Floatovoltaic” Technology Enables 252kW Clean Energy Project by Floating 720 Solar Panels on Kelseyville Wastewater Treatment Pond.

Kelseyville, CA, USA — Ciel & Terre USA (http://www.ciel-et-terre.net), innovators in floating solar power systems, today announced completion of a new 252 kW floating photovoltaic power system for the Lake County Special Districts on behalf of Kelseyville County Waterworks Dist. #3 in partnership with local contractor North Coast Solar. Financed by a municipal lease, the Ciel & Terre® Hydrelio solar power system is being floated on a man-made wastewater treatment pond in Kelseyville and is expected to produce up to 1,650 kWh in its first year.

This is the first public floating solar power system installed in California. The installation itself consists of 720 floating solar panels mounted together and delivering electrical power safely to shore using solar optimizers provided by SolarEdge to maximize inverter output. The municipal lease for the installation gives the county positive cash flow starting the first year, so no cash investment was required to pay for the system. Once the Kelseyville solar installation proves successful, the Lake County Special District is considering installing additional floating solar power systems around the county.

“We are excited to be able to take advantage of clean energy using Ciel & Terre’s floating solar systems,” said Jan Coppinger, Special Districts Administrator for Lake County. “We didn’t have available land or rooftop space suitable for this project, but our wastewater treatment pond had enough surface area to accommodate a sizable solar system. Floating is a great way to control algae growth in the pond at the same time we generate virtually free energy. All costs to provide utilities continue to increase, which forces Special Districts to seek out and implement any means possible to reduce future costs. This floating solar system will result in significant savings in future years.”

Floating solar is an ideal solution for any utility district since it generates clean energy at the same time it provides other water conservation benefits. Floating a solar array on man-made bodies of water improves energy production by keeping the solar system cooler. At the same time it reduces evaporation, controls algae growth, and reduces water movement to minimize bank erosion. It also makes optimal use of pond surfaces, providing clean solar energy without committing expensive real estate or requiring rooftop installations.

“Municipal water districts, wineries, farms, and others want to adopt solar but they don’t want to commit land that could be used for other purposes,” said Eva Pauly-Bowles, Representative Director for Ciel & Terre USA, Inc. “Installing floating solar systems gives them ready access to green energy while helping them manage their water resources. We expect we will see more demand for floating solar systems, especially in light of California’s commitment to produce only carbon-free electricity by 2045.”

The Kelseyville project is only one of four floating solar power installations being completed this summer using the patented Ciel & Terre® Hydrelio system in Q3 2018 delivering 5.3 MW.

About Ciel & Terre
Established in 2006 as a renewable Independent Power Producer (IPP), Ciel & Terre has been fully devoted to floating solar PV since 2011. The French company pioneered Hydrelio®, the first specific and industrialized system to make solar panels float on water, with criteria such as cost-effectiveness, safety, longevity, resistance to winds and waves, simplicity, drinking water compliance, and optimized electrical yield.

Ciel & Terre has floating solar installations in Japan, Korea, China, UK, France, Brazil, Singapore, Malaysia, Italy, Taiwan as well as the United States. The company has its United States headquarters in Petaluma, California.

For more information, visit http://www.ciel-et-terre.net.

Media Contact:
Tom Woolf
Woolf Media & Marketing
415.842.7398
tomw@woolfmedia.com

CJ Warren Salon & Spa joins The Shop Local Network as a Shop Local Mission Partner

CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons.

Crown Point, Indiana, September 16, 2018 – CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons. Nick Bello, president of The Shop Local Network said, “When you walk through the doors at CJ Warren, you instantly see that they are different. Their attention to customer care is something you rarely find anymore.”

Looking and feeling your best shouldn’t be something you treat yourself to; it should be a way of life. Since CJ Warren opened in 2008, that philosophy has been at the core of everything they do. CJ Warren has built a culture of commitment to providing excellent, friendly, and professional service while preserving a relaxed and fun atmosphere. They offer a full array of hair, body, skin, and nail services from the best stylists and spa technicians in Northwest Indiana. They are confident that CJ Warren won’t just be your favorite salon and spa, it will be one of your favorite places to be.

To give real service you must add something that cannot be bought or measured with money, and that is sincerity and integrity. The staff at CJ Warren has just that. The owner has over 20 years’ experience and expects a level of professionalism from her staff that she has always provided to her clients. They have fun and make their clients feel amazing.

Nicole S. stated, ” Looking for a talented AND genuine-lovely staff? This is it! From the front desk to the shampoo bowl, this team creates a beautiful style, color, and an atmosphere I loved.” There are so many other testimonials just like this one. All you have to do is check out their reviews to know that their clients love them.

If you are ready to experience the CJ Warren difference, give them a call or visit their website for more information.

(219) 662-2204

http://cjwarrensalon.com/

Contact:

Nick Bello

The Shop Local Network

LaPorte, Indiana

1-800-501-2632

support@TheShopLocalNetwork.com

http://www.TheShopLocalNetwork.com

Fulham Expands Line of Vizion LED Universal DC Retrofit Engines

New generation of higher performance LED Retrofit Engines with universal voltage and 0-10 dimming delivers with more light and less power.

Hawthorne, CA, USA — Fulham Co., Inc., a leading supplier of lighting components and electronics for commercial and specialty applications, has released a comprehensive new line of DC Retrofit Engines as part of its new line of Vizion LED DC Retrofit Kits Engines. Available in rectangular and round form factors, the new Vizion DC Retrofit Engines deliver lower power consumption and higher efficacy.

The new DC Retrofit Engines are offered with 0-10V dimming (100-10 percent) and universal voltage (120-277V) Class 2 output. They are packaged in six configurations, including four 7.8-inch round retrofit kits (9W/1400 lm, 13W/2115 lm, 20W/2820 lm, and 28W/4015 lm output) and two 4×7-inch rectangular units (9W/1400 lm and 20W/2820 lm output). These Vizion DC Retrofit Engines are suitable for retrofitting wall and ceiling mounted luminaires with or without plastic or glass lenses. In fact, they can be used for most lighting installations that call for a dimmable, preassembled driver and module in a compact form factor.

“More and more customers are retrofitting existing luminaires to simplify getting LED lighting into their facilities. Therefore we are seeing a growing demand for LED retrofit kits, with special emphasis on energy-efficiency, said Edwin Reyes, Product Director, LED Light Sources, for Fulham. “These new Vizion DC Retrofit Engines deliver more light with less power, and their versatile design and dimmability gives our distribution and OEM partners new components they can adapt for any type of luminaire or application, including indoor and outdoor applications.”

To simplify installation, the DC Retrofit Engines, have an EM connector on board for integrating emergency lighting systems. The kits are specified to meet environmental standards such as California Title 24 and are Energy Star listed and making them eligible for rebates. They also are cULus classified. Custom designs also are available.

For more information, visit http://www.fulham.com.

About Fulham
Fulham Co., Inc. is a leading global provider of intelligent, socially-conscious sustainable commercial lighting components and electronics for use in commercial general lighting, parking structure, signage, horticultural, UV and other applications. The company develops and manufactures a variety of award-winning LED and emergency products, lighting controls, as well as legacy products across multiple lighting platforms. Fulham sells its lighting solutions worldwide through original equipment manufacturers (OEMs) and electrical equipment distribution channels. Headquartered in Hawthorne, Calif., the company has sales and/or manufacturing facilities in the Europe, China, India, and the UAE. For more information, visit http://www.fulham.com, @FulhamUSA or @FulhamEurope.

Media Contact:
Andy Firchau
Marketing Manager
Fulham Co., Inc.
Phone: +1 (323) 779-2980, ext. 1252
afirchau@fulham.com

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The Shop Local Network welcomes Welch’s Stop & Shop as a new Shop Local Mission Partner

Welch’s Stop and Shop, located at 11333 W 95th Pl in St. John, Indiana has been serving Northwest Indiana for 65 years!

St. John, Indiana, September 14, 2018 – Welch’s Stop and Shop, located at 11333 W 95th Pl in St. John, Indiana has been serving Northwest Indiana for 65 years! Nick Bello, president of The Shop Local Network said, “The community loves them! Generations of families have shopped, and continue to shop there for their quality and customer service!”

Welch’s Stop and Shop was established in 1953 by Edward Welch in Griffith, IN. The Welch family prides themselves on their eye for detail when it comes to selecting and cutting their meats for your family. Their customers enjoy and have come to appreciate quality, freshness and a friendly smile.

They have in-house daily specials. In fact, make sure you follow their facebook page to keep up to date on their Happy Hour deals. They also offer Holiday Gift Boxes, Gift Cards, Welch’s Private Label Hams, Steaks, Roasts, Chops, Sausage, and Hams as well as Beef Snack Sticks, Homemade Jerky, Fresh locally grown produce, BBQ Chicken, BBQ Ribs, Campfire Beans and Homemade Breads.

One of the things that Welch’s is known very well for is their marinated chicken breasts. They keep an assortment of marinated chicken breasts ready to go. All the flavor is there, just cook and serve! With so many kinds in stock, make sure you grab an assortment to try.

Have an event planned? Welch’s Open Flame Grill catering offers great BBQ without the hassle of manning the grill. You can give them a call to learn more. Take the stress out of the event, and let your attendees be in awe of your food!

Quite simply, Welch’s Stop & Shop is the premier place to buy all of your meats and poultry in Northwest Indiana! Give them a call today or visit their website to learn more.

(219) 365-8190

http://welchsmeats.com/

Contact:

Nick Bello

The Shop Local Network

LaPorte, Indiana

1-800-501-2632

support@TheShopLocalNetwork.com

http://www.TheShopLocalNetwork.com

The Shop Local Network welcomes Prime Steakhouse in Crown Point, Indiana as a new Shop Local Mission Partner

Prime Steakhouse, located at 109 W Joliet St in Crown Point, Indiana is a must visit when in the area.

Crown Point, Indiana, September 12, 2018 – Prime Steakhouse, located at 109 W Joliet St in Crown Point, Indiana is a must visit when in the area. Nick Bello, president of The Shop Local Network stated, “Prime Steakhouse not only has a great atmosphere, but a great menu. You can tell the kitchen staff takes their jobs seriously as it is always top-notch!”

Prime Steakhouse is a celebration of the finest Chicago steakhouses. Located in the historic Crown Point Square, the exposed brick wall interior lends itself perfectly to your casual, fine dining experience. The non-smoking setting is formal enough for the most extraordinary occasion or comfortable enough for just a night out with friends. A knowledgeable and friendly staff waits to serve you a twenty day wet-aged steak and the freshest seafood.

For those with pure food indulgence in mind, stop on over and taste their classic and delicious menu filled with all of your favorites. They love food just like you and they won’t quit until you’re satisfied. Also, don’t forget to join their birthday club while you are there, or visit their website to do it now.

Although they can normally accommodate walk-ins, it is always best to make a reservation if you can. Feel free to show up early and have a glass of wine, or another beverage from their full bar. So, if it’s the USDA PRIME STEAKS you desire, or the Freshest Seafood with a great variety of taps and wines. Prime Steakhouse has you covered.

Give them a call today or stop by their website to learn more.

(219) 663-7377

http://primesteakhousecp.com/

Contact:

Nick Bello

The Shop Local Network

LaPorte, Indiana

1-800-501-2632

support@TheShopLocalNetwork.com

http://www.TheShopLocalNetwork.com

Steamwhistle Coffee Roasters joins The Shop Local Network as a Shop Local Mission Partner

Steamwhistle Coffee Roasters, located at 924 South Court Street in Crown Point, Indiana is not your average coffee shop.

Crown Point, Indiana, September 11, 2018 – Steamwhistle Coffee Roasters, located at 924 South Court Street in Crown Point, Indiana is not your average coffee shop. Nick Bello, president of The Shop Local Network stated, “When you walk into Steamwhistle, you immediately realize that they are different. The large window which allows you to watch them roast is just one feature that makes the place a great place to hang out.”

Coffee beans around the world are not created equal! Micro roasted beans provide the best cup of coffee, emphasizing the flavor notes of each region!Guatemalan Huehuetenango is one of theircoffees and is highlighted by notes of cocoa powder and a hint of caramel. Smooth finish with low acidity. Shade grown, organic and fair trade.

Their cold brew has become the talk of Northwest Indiana. You can stop in and take home a growler that is brewed daily. Make sure while you are there, you join their rewards program to start receiving discounts and special offers. From 2-4 pm every Monday-Friday they offer their large drinks for the price of a medium! Whether you’re craving a latte, mocha, or a sweet and pretty Italian soda they’ve got you covered during happy hour!

They also have extremely talented bakers at Steamwhistle! Scones, muffins, cake pops, vegan power bars and vegan scones can be found in house.

To learn more about Steamwhistle Coffee Roasters, give them a call or visit their website.

(219) 323-3530

http://www.steamwhistlecoffee.com

Contact:

Nick Bello

The Shop Local Network

LaPorte, Indiana

1-800-501-2632

support@TheShopLocalNetwork.com

http://www.TheShopLocalNetwork.com